Carla Spartos
Editor
carlaspartos@gmail.com
Click here to download a PDF of Carla Spartos’ resume
PROFESSIONAL OVERVIEW
Goal-oriented, results-driven editor with 10-plus years’ experience building, managing and leading teams; producing award-winning multi-platform content; and growing digital audiences. Specialty in cultivating zeitgeist-y “talkers,” particularly in the areas of lifestyle and entertainment.
WORK EXPERIENCE
Style Assignment Editor, The Washington Post, Washington, DC, 2023 - present
Assign and edit features related to fashion, pop culture, entertainment, travel and trends
Grow off-platform reach via personality-driven social videos and newsletters, as well as podcasts and vodcasts
Frame content to capture audiences, increase engagement and grow subscriber base
Marry speed and urgency with a sense of wit and an eye for detail
Daily Features Editor, New York Post, New york, ny, 2012-2023
Managed a team of 15 reporters, writers and editors, as well as part-timers and freelancers, in a fast-paced newsroom
Shaped coverage around trending topics and breaking news
Collaborated with audience development, SEO, social, video, photo and design teams
Grew traffic in entertainment and living verticals to meet aggressive weekly goals
Senior Online Editor, Zagat Survey, New York, NY, 2005 - 2008
Launched and managed restaurant blogs and weekly email newsletters in nine markets
Helped transform legacy print publication to a digital destination
Digital Producer, New York Magazine, New York, NY, 2003 - 2005
Wrote, edited and produced restaurant, nightlife and fashion content for nymag.com
Helped establish nymag.com as an online Fashion Week authority
Senior Editor, The Village Voice, New York, NY, 2000 - 2003
Edited features, columns and supplements, including the annual Best of New York issue
ADDITIONAL EXPERIENCE
Food Editor, New York Post, New York, NY, 2010 - 2012
Oversaw food coverage: commissioned and edited feature stories by other staffers and freelancers, while pitching and writing original content based on an impressive network of sources
Food Writer, New York Post, New York, NY, 2008 - 2010
Covered the restaurant and nightlife beat and won the New York State Associated Press Association award for feature writing (“Don’t Mess With the Chef!”; “Is Your Restaurant Spying on You?”; “Hey, What the Check?!”)
Expert speaker and presenter on panels hosted by the South Asian Journalists Association, Bulldog Reporter Food & Beverage PR Summit and New York Women in Communications Foundation
BOOKS & OTHER FEATURED PUBLICATIONS
Essay published in “Food & Booze: Essays and Recipes” (Tin House Books, 2006)
Reviews published in “The New Rolling Stone Album Guide” (Fireside, 2004)
Edited The New York Post’s 56-page 9/11 tribute magazine, published on the 10-year anniversary of the World Trade Center attacks
Articles published in the Chicago Sun-Times, New York Magazine, The New York Post, Tin House, Toronto Star, Utne Reader, The Village Voice and The Week
SKILLS
Writing, editing, storytelling
Multi-platform content creation
Cross-team collaboration
Workflow management and skills training
Audience analytics
TOOLS
Wordpress
Google Trends and Analytics, Parse.ly
SocialFlow, Twitter, Instagram, Facebook
Airtable, Slack
Adobe Photoshop, InDesign
Pacer, Lexis/Nexis
AWARDS
New York State Associated Press Award, features writing
New York Post | 2010-2011
EDUCATION
Cornell University
Bachelor of Science Degree in Biology & Society